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As the world population is estimated to be over 9 billion by 2050, there is a growing demand to increase the quantity and quality of food. Good agricultural practices should be applied in order to create safe and wholesome food for consumers or further processing. This Toolbox delves into different agricultural practices that can contribute towards duly responding to this growing demand. The measures suggested in this Toolbox take into consideration their different accompanying environmental impacts, which are discussed within each tool.
Agricultural Practices Learning Tools
Overview Introduction to Greenhouses
Click & Play Risks of Wet Rice Cultivation
Click & Play Synergies on Small Organic Farms
Click & Play Aquaponic Farming using the Asian Clam
